Everything You Need To Know About Steeped Coffee

February 03 2022 – Josh Genuth

Steeped coffee is a common preparation method in Europe, Australia, and the United Kingdom, but it has yet to catch on in the United States. Even though it earned the "Best New Product" title three years ago at the Specialty Coffee Expo, most Americans have never heard of it. In reality, it’s a simple and effective way to prepare coffee that's also good for the environment. In this post, we’ll tell you all you need to know about steeped coffee.

What is Steeped Coffee?

To make a cup of steeped coffee, all you need to do is blend ground beans with hot water. Steeped coffee immerses the grounds, whereas other brewing processes pour hot water through coffee grinds to produce a finished product. If you were to look at it from a different perspective, steeped coffee is similar to preparing a cup of tea.

Stepped coffee is often offered in one-serving bags. Each of these bags contains a single serving of coffee grinds, which are steeped for a few minutes in a mug of hot water. It's commonly called the busy man's coffee brewing technique because it involves very minimal effort. It's also a terrific method to make individual coffee servings without wasting any precious coffee beans.

User- and Environmentally-Friendly

The purpose of steeping coffee is to make personal servings. If you've been following the coffee market closely, you will realize that individual servings have become popular as a separate brewing classification. It's also extremely portable, letting you make your favorite brew whenever and wherever you choose.

It goes without saying, that steeping is greener for mother earth since the bags, unlike plastic pods, are biodegradable. As the world becomes more environmentally conscious, it's simple to understand why coffee capsules should give way to the convenience and environmental friendliness of steeped coffee bags.

How to Prepare a Cup of Steeped Coffee?

If you think you can make a cup of steeped coffee by placing the coffee grounds in a tea bag, you’re sorely mistaken. Teabags or diffusers allow for too much interaction between the coffee grounds and the water; therefore, it is not ideal. When compared to a regular cup of coffee, the result is often overly bitter. Furthermore, selected tea bags have openings that are too large, causing coffee grinds to leak into your brew. Instead of attempting to DIY the preparation procedure, we suggest purchasing the proper equipment for steeping coffee.

After you’ve sorted out the above, you’re ready to start. Begin by filling a cup with boiling water. Retrieve the coffee bag from its packaging and place it in a cup of hot water. After a minute, start dipping the coffee up and down for up to 30 seconds, depending on how caffeinated you prefer your coffee to be. Once you're done, remove the coffee grinds bag from the cup and dispose of it. Lastly, unwind and savor your fragrant cup of coffee. This simple guide and the delicious cup of joe that results from it is perfect for those rushed mornings.