Capresso Pour-Over Kettle
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The Capresso Pour-Over Kettle features an elegant gooseneck spout that provides a controlled pour at an even flow rate, ideal for brewing craft coffee or any type of tea.
Enjoy the art of craft coffee! The Capresso Pour-Over Kettle is perfect for pour-over coffee aficionados and discerning tea drinkers. The gooseneck spout provides a controlled pour at an even flow rate, perfect for pour-over coffee or any type of tea.
Every person has a different way of holding the handle and pouring. The Capresso Pour-Over Kettle has a large, open handle that is easy to grip in multiple ways. We recommend using the thumb rest on the molded part of the handle for ultimate pouring control. To ease strain on wrist, one can hook their thumb under the handle for a more comfortable pour.
The Pour-Over Kettle has 72 different temperature settings. It can deliver the optimal brewing temperature of 195-205ºF for craft coffee, or the recommended temperature for any type of tea from 140-212ºF. Easy-to-use buttons let you set the target temperature, start the count-down timer, or initiate keep-warm mode. The settings can be programmed before and during the heating cycle, giving the user total control of the water temperature through all phases of the process.
When you are ready to brew, lift the kettle from the base and press the “+” button to start the countdown timer. Whether you are brewing coffee or tea, you can easily monitor the brewing or steeping process.
- 40-oz (1.2 L) capacity
- Gooseneck spout provides a controlled pour at an even flow rate, perfect for pour-over coffee or any type of tea
- Large, open handle is easy to grip in multiple ways and incorporates a unique molded thumb rest
- Adjustable temperature can be displayed in Fahrenheit or Celsius
- Temperature can be adjusted in 1° increments from 140°F - 212°F
- 30 minute keep warm
- Adjustable count down timer for precise brewing can be started on command
- LCD display shows time and temperature simultaneously to easily monitor the brewing process
- 360° swivel base
- Automatic reheat function when cold water is added to the kettle
- Drip free pouring design
- Dry boil protection
- Safety thermal cut-off
- Concealed low-noise heating element
- Cord wraps around base for storage
- Brushed stainless steel kettle is BPA free
Model #:
#290.05
Watts/Volts/Hertz:
1200W/120V/60Hz
Color:
Stainless steel
Safety Approval:
UL Listed
Machine Weight:
3 lbs.
Dimensions:
H- 10½" x W-12½" x L-8¾"
Warranty:
1 Year Limited Warranty for Household Use
Country of Origin:
Made in China
An art that only a connoisseur could master ☕
A lot of hard work goes into producing good coffee. Each day, we are tasked with making our process better. Our commitment to quality and taste is what makes Gaia the best coffee in the world.#obsessed
Harvest
Our journey begins with a dedication to sourcing the highest quality coffee beans from diverse regions across the globe. By prioritizing sustainable and ethical practices, we not only deliver exceptional coffee but also support the livelihoods of the hardworking farmers who make it all possible.
Quality Control
After harvest, we meticulously inspect our beans. Only the beans that meet our high standards progress to the next step.
Production
Your beans are thoughtfully prepared for packaging. We are confident you will love our coffee as much as we do.
Ethically Sourced
Our commitment to ethically sourcing coffee from around the globe is at the heart of our mission. We take great care to ensure that every bean we use is not only of exceptional quality but also sourced in a socially and environmentally responsible manner.
- Direct Relationships: We establish direct relationships with coffee growers and cooperatives in coffee-producing regions worldwide. This direct connection allows us to collaborate closely with farmers, ensuring fair prices and transparency in the supply chain.
- Fair Trade Practices: We prioritize Fair Trade principles, which guarantee fair compensation to coffee farmers. We believe that fair wages and decent working conditions are fundamental to sustaining coffee-producing communities.
- Sustainability: We are committed to environmental sustainability. This includes supporting sustainable farming practices, such as shade-grown and organic coffee, which protect ecosystems and promote biodiversity.
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